Sarawak Laksa

As far as i know, there are different types of laksa in different region/ states in Malaysia.
All the laksa taste different from each other. Some people like all the laksa..some only like laksa from certain state.
This is the laksa i had in Ming cafe, Miri.
The soup is made by fish, some spices, curry and coconut milk. It is definitely different than the Penang laksa. It is also different from Johor laksa.

It actually taste like Penang curry mee but with more fishes and coconut milk and normally serve with Bee Hun.